Eternal Wine

ETERNAL WINE

Single Vineyard Wines

Our Wines

2 labels, 2 passions, 2 philosophies, 2 end points, 1 winemaker.
Browse Selection

We have come a long way since our first release. 

Since 2017 we have been at the Incubators in Walla Walla, WA. We produce all of our wines here and own all our own equipment. We offer custom crush for smaller wineries or custom labels, please call us 509-240-6258 to inquire about pricing.  Our clients include many small restaurants and companies to larger ones such as IHeart Radio. One thing has not changed though, our commitment to quality, single vineyard small production lots for Eternal Wines.

We host many events at the winery throughout the year such as our Beats & Bites concert and food truck series on Friday nights. Started in 2021 this series quickly gained popularity with the locals. We source from all over the pacific northwest to keep our series fresh and lively. May – August this event is special enough to come in a day early for!

We also host Pride parties, winemaker dinners, DJ dance parties and more. We are certainly not your normal boring winery. Join our wine club to be invited to wine club only events and receive access to wine club only wines!

Distribution

Florida: Elevated Wine and Spirits

Idaho: Wine Cellars of the Northwest

Kentucky : Elevated Wine and Spirits

Ohio: Elevated Wine and Spirits

South Carolina : Coming Soon

Washington: River Barrel 

“With Eternal I wanted to create age worthy wines that show a place and time.  Wines you can point to on a map and say this wine is from right here.  Flavors come from the soils and climate changes annually account for the differences in the vintages. I don’t make these wines the same way each year nor am I striving for a consistent product with this label.  I want to share with you the variations in years and be true to the grapes.

My larger label Drink Washington State is a more consistent product because I focus on blends.  Blends are great because if a wine is lacking something but has something else (Color, tannins, acid) in spades you can find a wine that balances it out.  Blends are one of the most popular wine categories today in the US. Let me take you on a tour through Washington State!” – Brad Binko

Pictured above was the first release for both labels in Spring 2016