Our Wines

SPring Release

Pictured above was the first release for both labels in Spring 2016

To view and purchase our current wines follow this link.

2 labels, 2 passions, 2 philosophies, 2 end points, 1 winemaker.

“With Eternal I wanted to create age worthy wines that show a place and time.  Wines you can point to on a map and say this wine is from right here.  Flavors come from the soils and climate changes annually account for the differences in the vintages. I don’t make these wines the same way each year nor am I striving for a consistent product with this label.  I want to share with you the variations in years and be true to the grapes.

My larger label Drink Washington State is a more consistent product because I focus on blends.  Blends are great because if a wine is lacking something but has something else (Color, tannins, acid) in spades you can find a wine that balances it out.  Blends are one of the most popular wine categories today in the US. Let me take you on a tour through Washington State!” – Brad Binko

Current Releases on the Eternal Wines side

Small lots from selected vineyards with a focus on Walla Walla and Rhône varietals. Only available here in Walla Walla or through our wine club. Drink Eternal!

Eternal Sunshine 2016 Viognier: $12/$35 (SOLD OUT)   100% Viognier from Walla Walla. Aged in French oak for 12 months. Only 1 barrel produced. Lemon citrus zest, white peach on nose pear, cantaloupe and stone fruits on palate. This leaves a mouthwatering finish.

Vineyard: Morrison Lane               30 cases produced         2015 Vintage 91 WE 90 WB 90 IWB 2016 WWB 90

Alcohol: 14.% • TA: 6.5 g/l • PH: 3.36 • Residual Sugar: <0.1 g/l

Eternal Patience 2014 Roussanne: $12/$40     100% Roussanne from the Walla Walla Valley. Aged 2 years in French oak on its original lees! This full-bodied white has notes of ripe melon, cantaloupe, and honeysuckle. On the palate it possesses an oily broad slightly nutty but vivid brightness that finishes with a ginger boom!

Vineyard: Cockburn Ranch           80 cases produced          90 WE 90 WB 90 IWB Gold San Francisco Wine Chronicle

Alcohol: 14.5% • TA: 5.4 g/l • PH: 3.56 • Residual Sugar: <0.1 g/L

2015 Eternal Heritage Syrah: $15/$60/$125   95% Syrah 5% Roussanne co-fermented. This wine has an earthy aroma with notes of tobacco, black raspberry, and violets. Black licorice, brown sugar with rays of strawberry jam, and pepper on the finish.             42 cases produced        90 WE                                                              Vineyard: Morrison Lane Alcohol: 15% • TA: 5.5 g/l • PH 4.07 • Residual Sugar <0.1 g/l

Eternal Gratitude Merlot: $15/$50   100% Merlot. Tobacco with rich and lush oak on the nose with notes of Carmel and Vanilla. Full bodied plush velvety plums, blackberry and cassis. This is a party in your mouth.

Vineyard: Gamache        62 cases produced         90 WWB

Alcohol: 15% • TA: 6.7 g/l • PH: 3.56 • Residual Sugar: <0.1 g/l

2015 Eternal Wines Rocket Man Red: $12/$35/$75     65% Cabernet Sauv. 20% Cabernet Franc 10% Merlot 5% Carmenere. This Bordeaux blend is rockin! 60% Red Mountain fruit! Plush velvety red and black fruit integrate with French oak to create a powerful noise an alluring nose. Black currant, plum, black pepper, with hints of prune and vanilla on the long lingering finish. A steal for the price! 120 cases produced 89 WE

Alcohol: 14.5% • TA: 5.6 g/l • PH: 3.76 • Residual Sugar: <0.1 g/L

2015 Eternal Darkness Syrah: $15/$60/$125     100% Syrah this is a big, bold and in your face!  Bottled unfiltered and unfined to help it age well past a decade.  Rich alluring notes of French oak coat this beast of a wine with hints of boysenberry, maple, blackberry, and vanilla. Long Finish. Enjoy best in 5+ years.                                          Vineyard: Cockburn Ranch     42 cases produced           90 WE                                                                 Alcohol: 15% • TA: 5.9 g/l • PH 4.03 • Residual Sugar <0.1 g/l

Eternal Bliss Fortified Syrah: $15/$50  100% Syrah picked for rosé. Rich sweetness of stewed soy, black cherry, leather, cigar box and butterscotch on nose on palate black cherry covered in rich milk chocolate. Vineyard: Patina   72 cases produced           90 WWB

Alcohol: 19% • TA: 7.3 g/l • PH 3.83 • Residual Sugar 23 g/l                                                                                

Current releases from the Drink Washington State

2015 Visit Columbia Valley Chardonnay

2015 Enjoy Wahluke Slope Carmenere

2014 Groovin’ On Wahluke Slope Cabernet Sauvignon

2015 Escape to Walla Walla Red Blend